Easy Watergate Salad Pistachio Fluff
Reminiscent of those long-gone childhood days, this fruit salad will take you back at the first spoonful.
Ingredients
- 1 8 oz Cool Whip at room temperature
- 1 3 oz package Pistachio Pudding Mix instant
- 1 15 oz can Crushed pineapple
- ½ cup pecans chopped
- ½ cup mini marshmallows
Instructions
- Step 1: In a large bowl, mix all the recipe ingredients together.
- Step 2: Cover the bowl and place it in the refrigerator for 1 hour.
- Step 3: Remove the bowl from the refrigerator, serve and enjoy!
- Step 4: Store any fruit salad leftovers in the refrigerator in an airtight container.
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