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Oreo Brownies PIN

Easy Red Velvet Oreo Brownies

A twist on traditional brownies but with added chopped Oreo cookies and red food coloring make these red velvet brownies yummy and gorgeous.
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Prep Time 15 minutes
Cook Time 40 minutes

Equipment

Ingredients
  

  • ¼ cup butter unsalted
  • 1 ½ cups white granulated sugar
  • 2 eggs
  • 1 tsp vanilla
  • 3-4 drops red food dye
  • ¼ cup oil
  • ¼ tsp salt
  • 3 tbsp cocoa powder
  • 1 ¼ cups flour
  • 1 cup large Oreo pieces
  • Extra Oreos

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit.
  • Prepare a baking pan with baking spray and set aside.
  • In a bowl, beat the butter and sugar together.
  • Add in the eggs and vanilla and mix until blended.
  • Use about 3-4 drops of red food dye and mix. Start with less or add more if needed, you are looking for a bright red color in your batter, as the cocoa powder will darken the color.
  • Add the oil, salt, and cocoa powder and mix again.
  • Pour in the flour and fold together until completely incorporated
  • Add ¾ of the chopped Oreos into the red velvet brownie batter.
  • Pour the batter into the prepared baking pan and place the rest of the Oreo pieces on top in an even layer.
  • Place in the oven for 45 minutes or until you place a toothpick into the batter and it comes out clean.
  • Let cool for at least 20 minutes and then cut into pieces.
  • Store by covering with plastic wrap or place cut pieces into a tightly sealed container.
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