Easy No-Bake Lemon Icebox Pie (in a Mason Jar)
You can make this light and refreshing lemon icebox pie for a quick dessert. Perfect for a single-serve treat for yourself or friends and family!
Prep Time 10 minutes mins
Total Time 10 minutes mins
mixer
Mixing Bowls
spatula
Kitchen Knife
- 8 oz light cream cheese - softened
- ¼ c powdered sugar
- 1 tsp vanilla bean paste
- 1 pack graham crackers
- 1 pint strawberries
- 1 can lemon pie filling/topping
Beat cream cheese, vanilla, and powdered sugar for about 1 minute.
Crush graham crackers into small pieces.
Wash, dry and cut strawberries.
Open can of lemon pie filling.
Sprinkle in a layer of crushed graham crackers.
Add a few tablespoons of lemon pie filling.
Sprinkle more graham crackers.
Spoon in the cream cheese mixture and use the back of the spoon to spread.Add strawberries.
Optional: top with whipped topping or whipped cream, some crushed graham crackers and a strawberry.
Keyword easy desserts, lemon cake, mason jars, no-bake desserts