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Christmas Tree Fudge stacked for display

3 Ingredient Christmas Tree Fudge

Create your own Christmas tree forest this holiday season with this festive 3 ingredient Christmas tree fudge recipe.
Course Appetizer, Dessert, Side Dish, Snack
Servings 10 servings

Equipment

  • mixing bowl
  • tree tray

Ingredients
  

  • 2 cups green candy melts or almond bark
  • 2-4 tbsp sweetened condensed milk to taste
  • sprinkles of your choice

Instructions
 

  • Place half of the candy sprinkles in the cavities of a Christmas tree silicone candy mold (or ice cube tray). Set aside.
  • Place the candy melts or almond bark in a microwave-safe bowl and heat for 25 seconds. Stir well and reheat as needed until candy is completely melted.
  • Stir the sweetened condensed milk into the melted candy melts. Remember, more sweetened condensed milk will result in a softer texture.
  • Spoon the candy melt mixture into the silicone tray. Add more sprinkles on top of the wet candy melts.
  • Allow the fudge to set at room temperature for one hour before popping out of the tray.
Keyword 3 ingredients, fudge
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